Cook with more precision and efficiency using Suburban’s Elite Series Induction Cooktop. Unlike traditional cooking appliances, an induction cooker creates a POWERFUL magnetic field that interacts with ferrous based cookware. This interaction causes the cookware to generate the heat rather than using open flames or a heated metal coil element.
With the Suburban Elite Series Induction Cooktop, countertop installation is a breeze and can be easily lifted out and placed on a table or any safe and sturdy surface making it IDEAL for use in RVs, campgrounds, cabins, kitchens - almost anywhere you have access to a 120v AC outlet.
BOIL | BROWN | FRY | SAUTÉ | SEAR | SIMMER
Induction cooking requires pots and pans that are made of ferromagnetic materials. To know if cookware is compatible with the induction technology, look for the induction symbol on the cookware packaging or on the bottom of the pan.
Optimal cookware is round with a flat bottom and has a diameter between 3.5” - 10” inches. Pans that are warped or have curved bottoms will not heat evenly. For wok cooking, use a flat-bottom wok. Do not use a wok with a support ring.
Place a magnet on the cookware. If the magnet sticks to the cookware, it is compatible with induction technology.